Today I’m sharing an idea that you can use for Fall or Winter entertaining, as well as a timely idea for Super Bowl & other Football gatherings. I thought, what could be more hearty, manly, and versatile than a chili bar? I didn’t want to do a chili tasting or cook-off because I think most people have seen that already. Instead I thought about the many ways you can serve the chili using one all-purpose recipe – this is how we usually eat chili at my house! First round is chili & tortillas, next day leftovers are served over pasta, at a fast food restaurant we order chili & baked potato, or chili cheese fries, etc.
This is a fun way to set up a buffet for friends and even the kids loved making their own variations. Using some printable tags from Party Box Designs I set up and labeled lots of chili toppers + root beer. You can see my list of options below, plus the delicious recipe I used that goes with everything!
Base items available for topping with the chili:
- Pasta
- Tortillas
- Hot Dogs
- Crinkle cut french fries
- Small bags of Fritos corn chips
- Baked Potatoes
Toppings:
- Shredded cheese
- Sour Cream
- Diced Onion
- Sliced Jalapenos
- Diced Tomatoes
- other condiments like ketchup & mustard for the hot dogs
Combine the base items with the chili and select toppings and you have a great meal. I suggest small servings so you can have more than one combo – you may even want to cut the hot dogs in half. One of my personal favorites is the Fritos bags that you can just grab and go. You fill the bag with the chili and toppings and eat right out of the bag!
To hide the not-so-attractive crock pot, I wrapped it with burlap. I served root beer from a large urn, which you could also fill with beer of course.
This chili bar was a huge hit with the family. The husband loved it, the kids loved it, and it could even be used for a tween or teen birthday buffet.
{all photos from Celebrations At Home}
All Purpose Chili Recipe1 1/2 pounds ground beef, brownedChili Seasoning Packet – “Original” flavor1 can tomato sauce1 can diced tomatoes1 can red kidney beans, drained & rinsed1 small onion, diced1 Tablespoon sugar1 can waterCombine all ingredients in a slow cooker and cook on high for 6 hours.
Which combination would you choose?












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